Kampala Serena's New Bar Boasts East Africa's Longest List of Bubbles

The Kampala Serena Hotel in Uganda has unveiled The Pearl of Africa Restaurant’s new Champagne Bar which is the first and largest champagne bar in the country! Opened in partnership with Moët and Chandon, after 2 years of anticipation and remodelling – it offers an in-house Sommelier to perfectly pair the longest list of bubbles in East Africa with The Pearl’s gastronomic cuisine. The hotel also now boasts 36 additional rooms including 32 deluxe rooms, 3 business suites and a second presidential suite as well as more meeting rooms and an additional executive lounge on the 5th floor.  For the full story as well and an update on their French Week please visit http://www.theserenaexperience.com/?p=1560